HOW TO ENJOY INDI

Gin Mule

COMBINE THE ORGANIC GINGER BEER!

INGREDIENTS

  • 40 ml of Wint & Lila Gin.
  • 200 ml of Indi & Co Organic Ginger Beer.
  • Lemon juice.
  • Crushed ice.
  • Eucalyptus or peppermint leaves.
  • Slices of lime or lemon.

ELABORATION

Add ice to the glass and pour in the gin, lemon juice and eucalyptus or mint leaves. Stir a little to incorporate the flavours, add the Ginger Beer and garnish with peppermint and lemon.

www.disfrutadeunconsumoresponsable.com